Paella to Take Away in Pamplona
Artisan rice dishes and paellas, cooked to order and ready for pickup at our workshop in Lezkairu. Minimum 2 people.
Rice Selection
Tap the name for details, image, and clear pricing.
Our Paellas
Traditional polished steel. No Teflon or modern coatings.
Why polished steel
We use polished steel paella pans, the traditional material for Valencian paella. Steel distributes heat quickly and evenly thanks to its thickness, which also gives greater rigidity and durability.
The base has tiny dimples that improve thermal distribution. The surface is slightly convex with sloped sides: oil collects in the center and you can move the sofrito toward the edges as it cooks.
This design allows the authentic Socarrat. With steel, the rice clings to the metal and toasts. With non-stick, it slides.
Pricing
Price per person, minimum order of 2.
The thin layer
Valencian-style paella is known for a thin layer of rice. The capacity of each pan varies depending on the rice height: the higher the rice, the more servings.
We keep the layer thin: every grain touches the metal. Even cooking, concentrated flavor.
About the deposit: As pure steel without coatings, the pans need immediate drying and oiling. They are professional tools, not household containers. The deposit is €15, €20 or €25 depending on the pan size, and it is refunded upon return.
How the Service Works
1. Order in Advance
Order online or on WhatsApp, choosing your rice dish and pickup time. We cook exclusively to order.
2. Pickup & Deposit
Pick up your freshly made paella. A deposit of €15, €20 or €25 for the metal pan, depending on its size, ensures the authentic flavor.
3. Return
Enjoy at home. When you return the pan to the shop, we refund the deposit in full.
On-Site Service
Our team comes to your location to cook live. Available for private celebrations and corporate events in Pamplona and the surrounding area.
How does it work?
We bring everything needed: professional paella pans, seasonal ingredients, and the experience of live cooking. Your guests enjoy the process while the rice is prepared on the spot, ensuring the best result.
Ideal for
Includes
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Live showcooking
Our team cooks in front of your guests and explains the traditional process.
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All equipment
Professional pans, burners, ingredients, and full utensils.
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Seasonal produce
Ingredients selected especially for your event.
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Cleanup and pickup
We take care of everything so you can just enjoy.
Number of guests
Ask us
Frequently Asked Questions
Everything you need to know before reserving your paella
How does the paella pan deposit work?
We avoid single-use containers, so we charge a deposit of €15, €20 or €25, depending on the size, for the professional metal pan. The full amount is refunded when you return the pan clean to the shop. If you would rather keep the pan, you can: you just keep it instead of the deposit.
How far in advance should I order?
We recommend 1–2 hours, also for same-day orders, within our pickup hours: Tuesday to Sunday, 12:00–16:00. On weekends, it is best to order the day before. The carabinero rice needs 24 hours' notice.
How do I reheat the rice if it cools down?
NEVER use the microwave! The pan is metal.
Correct method:
- Oven blast at 180ºC for 3–5 minutes
- Gentle direct heat for 1 minute
Where to Find Us
C/ María Lacunza, 3
31006 Lezkairu, Pamplona
848 459 167
Tue - Sun: 12:00 - 16:00